FUD Queso Oaxaca Mexican Style String Cheese

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Description:

Oaxaca [pronounced Wuh-HAH-kuh] was created long ago in the southern Mexican state of Oaxaca, for which it’s named. It is a semisoft, white, artisan cheese made from cow’s milk. This unique cheese is made by stretching the curd into long ribbons that are most traditionally gently wound into a knot or formed into a ball. Oaxaca is traditionally dipped into salt water at the end of the process to form a thin rind. Cacique’s Oaxaca cheese is made in a long rope then wound into a knot, in keeping with tradition.

FUD Queso Oaxaca Mexican Style String Cheese

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